Just like your favorite out-of-this-world lunchbox treat, only better! We turned brownies into cookies, then topped them with a rich, fudgy ganache. They’re finished with a sprinkle of colorful chocolate bits!
Price is per dozen.
COOKIE INGREDIENTS: Semisweet Chocolate Chips (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors), Light Brown Sugar, Enriched Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Enzymes, Folic Acid), Salted Sweet Cream Butter (Cream, Salt), Eggs, Granulated Sugar, Dutch Cocoa (processed with alkali), Pure Vanilla Extract (Vanilla Bean Extractives, Water, Alcohol 35%, Sugar), Baking Powder, Kosher Salt. ICING INGREDIENTS: Powdered Sugar (Cane Sugar, Cornstarch), Salted Sweet Cream Butter (Cream, Salt), Milk, Dutch Cocoa (processed with alkali), Candy-Coated Mini Chocolate Chips (Sugar, Hydrogenated Palm Kernel Oil, Cocoa [Processed With Alkali], Dextrose, Soy Lecithin; Sugar; Titanium Dioxide; Confectioner’s Glaze; Carnauba Wax; Blue 2 Lake; Yellow 5 Lake; Gum Arabic; Red 40 Lake; Blue 1 Lake; Maltodextrin; Red 3; Yellow 6 Lake; Red 40), Pure Vanilla Extract (Vanilla Bean Extractives, Water, Alcohol 35%, Sugar).